PEACH COBBLER

WITH CAKE MIX

EASY POUR AND COOK DESSERT

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WHY YOU'LL LOVE IT

Sometimes you crave a comforting dessert, but don’t want to spend hours in the kitchen measuring and baking something that will be devoured in minutes. This Peach Cobbler with Cake Mix is the perfect sweet treat for those days!

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INGREDIENTS

Yellow Cake Mix Canned Peaches Butter Brown Sugar Nutmeg Cinnamon Cornstarch

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Prepare the peaches

Open all three cans of peaches. Pour two full cans of peaches into a baking dish along with only the peaches from the third can. Use a knife to coarsely chop the peach slices into bite-sized pieces.

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Mix in the spices

Mix the cornstarch, nutmeg, and ground cinnamon into the baking dish full of chopped peaches.

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Cover with cake mix

Evenly spread the dry cake mix over the top of the seasoned peaches.

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Sprinkle on the brown sugar

Evenly spread the dry cake mix over the top of the seasoned peaches.

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Top with butter

Slice the stick of butter into 25 pieces. It doesn’t have to be exact, just enough butter to evenly distribute over the top of the cobbler.

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Bake and enjoy!

Place the prepared peach cobbler into an oven preheated to 325F and bake for 45-50 minutes or until the cake mix crust is baked through. Serve and enjoy!

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